UTah TiME

Saturday, March 22, 2014

St. Patricks Day w/my Kyden Magoo


Sundial Bridge


 Glass floor on the bridge, so cool! 
me, my roommates bf & my roommate Brianna
panoramic view
Sacramento River

My Move to Redding


February 2014- I arrived in Redding to be closer to my kids, love the location of my new house (a grocery store in walking distance). I have really cool room mates, Jake- hes a comedian, his 2 daughters Brianna & Marti, Bill & Pam and their 2 cats Ono & Lilly.
My grandson & daughters visit me often, Im very thankful for the time I get to spend with them. Can't wait for my Ashley to get home from Dubai.
I planted 4 Big Boy tomatoes, so far so good. Still tryin to figure out the soil here in Redding, it holds water for days.
I planted zucchini squash, its growing really fast, it doubled in size in just 1 week or maybe 2 (I forget lol)
and I planted baby cucumbers, if they produce enough, I want to make my kids some pickles
(my gmas recipe) I want to plant more...maybe some peppers, melons, green beans, stuff for salad.

I like it here alot! :)

Tuesday, July 30, 2013

Lindsay's Brownies

5 Cups margarine
10 Cups sugar
3 tsp vanilla
Combine ingredients and then add...
20 eggs, well beaten
add...
5 Cups white flour
3 3/4 Cups cocoa
2 1/2 Tbsp baking powder
5 Cups nuts
2 3/4 lbs per pan of batter

Lindsay's Almost Vegan Bread

*cream in mixer until creamy and light
2lbs margarine
6 Cups honey
* in food processor mix
2 1/2 tubs of tofu (50 oz)
4 plus tsp vanilla
* combine with first mixture & add 18 cups of mashed banana.
* in a separate bowl, combine
20 Cups of whole wheat flour
3/4 Cup baking soda
1/2 Cup baking powder
*add to the above mixture and stir in 8 Cups of walnuts
* place in a greased pan and bake for 55 minutes.

Lindsay's Chocolate Revel Bars (recipe from a coffee shop she worked at in Hawaii)

1 Cup margarine or butter
2 1/2 Cup Flour
2 Cups brown sugar
2 eggs
4 tsp vanilla, divided
1 tsp baking soda
3 Cups quick rolled oats
1 1/2 Cup semi-sweet chocolate pieces
1- 14oz can sweetened condensed milk
1/2 Cup chopped nuts
2 Tbsp butter

Beat 1 cup butter for 30 seconds. Add 1/2 the flour, the brown sugar, eggs, 2 tsp vanilla and the baking soda. Beat until combined. Beat in remaining flour. Stir in oats.

In a sauce pan, combine chocolate chips, milk and 2 Tbsp butter. Cook over low heat until chocolate melts. Remove from heat. Stir in nuts and 2 tsp vanilla

Press 2/3 of the oats mixture into the bottom of an ungreased 15X10X1 inch baking pan. Spread the chocolate over this. Using your fingers. dot remaining oat mixture over the chocolate.

Bake at 350 degrees about 25 minutes or until lightly browned. Chocolate will still look moist. Cool
(Makes about 60 bars)

SIX TRAYS:
3 lb. butter
15 Cup flour
12 Cup brown sugar
12 eggs
3 Tbsp vanilla
2 Tbsp baking soda
18 Cup Oats
20 Cup chocolate chips
5- 7 can sweetened condensed milk
1 Quart nuts
3/4 Cup butter
7 Cup sugar

Lindsay's Branberry Muffins

1 Qt White flour
1 Qt. Wheat
1 Qt Wheat Bran
2 C. Oil
2 C. Apple Juice
2 C. Soy Milk
20 Eggs
1 Tbsp Salt
4 Tbsp Baking Powder
3 Tbsp Cinnamon
8 C. Berries

Bake @ 325-350 for 35 minutes